À la Carte Menu
VEG SAMOSA
5.95€
Crispy triangles generously filled with fresh vegetables.
MEAT SAMOSA
5.95€
Crispy triangles generously filled with minced lamb and spices.
VEGETABLE PAKORA
5.95€
Popular street snack,Fresh vegetables in crispy batter.
ONION BHAJI
5.95€
Sliced onions mix with gram flour, spices and deep fried .
PRAWN ON PURI
7.95€
Prawn cooked with herbs and spices, served with pancake .
SHAMI KEBAB
8.50€
Spring lamb minced with onion and spices covered with egg.
SHEEK KABAB
7.50€
Minced lamb mix with spices cooked in tandoor
MONK FISH SPECIAL
9.95€
Fresh monk fish cooked with onion pepper, cheese and fresh cream.
VEGETABLE SPECIAL
8.95€
A stunning selection, consisting of veg pakora, onion bhaji , and veg samosa.
CHICKEN CHAT/ CHICKEN TIKKA CHAT
7.95€
Fresh Chicken / Barbecued Chicken cooked with onion, pepper and spices served with pancake.
BENGOL MUSHROOM
6.95€
Our vegan special cooked with onion, spices.
JAFLONG SPECIAL
7.50€
Barbecued chicken and lamb cooked in fresh cream and mango with mild sauce .
CHICKEN TIKKA
7.50€
Tender pieces of chicken marinated in yogurt herbs and spices and cooked in tandoor
LAMB TIKKA
7.50€
Fillet of lamb marinated in yogurt and spices cooked in tandoor .
TANDOORI CHICKEN
7.95€
The most popular Barbecued chicken,A favourite all over the subcontinent cooked in tandoor with shahi spices.
TANDOORI SPECIAL
8.95€
A divine selection, consisting of chicken tikka ,Lamb tikka, tandoor chicken , and sheek kebab.
All our Traditional dishes served with boiled rice or the plain Nan bread. Also
can be upgrade with different option.
KORMA
Prepared in coconut mild creamy almond sauce.
TIKKA MASALA
We present our exclusive recipe of tikka masala in a smooth sauce, mild and
creamy!
CURRY
Our chef’s own traditional curry.
BHUNA
Gently spiced with fresh spring onion and tomato. Traditional bengali dish.
BALTI
Cooked with onion, chopped peppers, kastoori methi garnish with fresh coriander.
DUPIAZA
Cooked in medium curry sauce with plenty of cube onion and pepper.
JALFREZI
Traditionally prepared , cooked with sliced onion, peppers, green chillies garnished with fresh coriander
DHANSAK
Cooked with lentils and chef’s special spices. Sweet and sour.
PATHIA
Cooked with onions and fresh lemon juice in a hot , sweet, sour sauce.
MADRAS
Hot curry cooked with mixed Indian spices.
VINDALOO
Strongly avoured with spices in a rich sauce with potato.
Our sizzling special served with boiled rice or plain nan bread. Also can be
upgrade with different option.
CHICKEN SHAZLEK
17.95€
Pieces of marinated chicken with peppers, tomato, and onion grilled in tandoor and served with curry sauce .
LAMB SHAZLEK
18.95€
Pieces of marinated lamb with pepper, tomato and onion grilled in tandoor and serve with curry sauce .
MIX SHAZLEK
19.95€
King size prawn with chicken, lamb marinated with spices grilled in tandoor served with curry sauce.
CHICKEN TIKKA
17.95€
Diced boneless chicken cooked in clay oven served with salad .
LAMB TIKKA
18.95€
Special baby lamb boneless cubes grilled in tandoor and served with salad .
TANDOORI CHICKEN
6.95€
Spring chicken marinated in yogurt with delicate herbs and spices grilled in tandoor and serve with salad .
TANDOORI MIXED GRILL
20.95€
Chicken Tikka ,Lamb Tikka , Tandoori chicken,sheek kebab,king size prawn marinated with spices grilled in tandoor and served with salad .
TANDOORI SPECIAL
8.95€
A divine selection, consisting of chicken tikka ,Lamb tikka, tar door chicken , and sheek kebab.
All our Biriyani dishes are cooked specially selected basmati rice , accompanied with vegetable sauce.
Chicken Biriyani
16.95€
Chicken Tikka Biriyani
17.95€
Lamb Biriyani
18.95€
King prawn Biriyani
19.95€
Mixed Biriyani
19.95€
Vegetable Biriyani
15.95€
All our sultan’s special served with Boiled Rice or plain Nan bread. Also can be upgrade with different option
PALKI DELIGHT
Barbecued chicken cooked with Tomato, Peppers onion, coconut and almond
sauce.
CUMILLA
Barbecued chicken cooked with honey, Lemon juice and fresh cream.
TAJPUR
Barbecued chicken cooked with cream, mango, coconut And almond sauce.
PASANDA
Barbecued chicken cooked in fresh cream ground cashew nut with Almond .
BUTTER CHICKEN
Tandoori grilled tikka of chicken simmered in smooth gravy with powered
almond, coconut and cream.
PALAK
Cooked with fresh baby spinach ,onions, garlic ,ginger and sultan special
spices in a boldly avoured gravy.
GARLIC CHILI BUNA
Extra garlicky dish , cooked in green chill and garlic in a sauce of caramelized
onion, fairly hot dish .
BANGLA
One of our famous creamy medium dish . Cooked in tomato and creamy
based sauce with onion, peppers, tomato And mushrooms .
SPECIAL CURYY
One of our fruit special dish cooked with Iichee, pineapple and mango.
ROGON JOSH
A very special mogul recipe, cooked with onion, peppers tomato and garnish
by fresh coriander.
ALO KEEMA
Minced baby lamb cooked with potato and sultan special spices.
Our chef’s recommend dish served with boiled rice or plain nan bread. Also can be upgrade with different option.
MAKHANI
Traditionally known as murgh makhani which is created in Delhi .
It’s cooked in spiced tomato and butter sauce in a rich texture .
RAILWAY
Railway curry is an European Indian hybrid dish named in honour of the bhuna curry
served to the first-class 19th-century diners who were traveling through India by
train. This Railway Curry is perfect for milder palettes who love a good slow-cooked
curry. This spiced-up meat and potatoes dish is meant to impress!
SYLHETI CHICKEN
Cooked in peanut butter sauce with onion, honey and fresh cream
better with fresh chicken.
ACHARI
Cooked with baby spinach. The flavour borrowed and amalgamated from pickling
spice . Most popular dish in south India .
MONKFISH JHUL
Roasted monkfish cooked with chopped onion, garlic and tomatoes garnished by
fresh coriander .
KING PRAWN SPECIAL
Bangladeshi king prawn cooked in coconut flavoured sauce with sultan special
spice .
Our Mango Lassi is smooth, creamy and thick, yet of pouring consistency. It has a significant mango flavour, tastes sweet with delicate hints of sourness from yogurt
All our vegetarian special main dish served with boiled rice or the plain Nan
bread. Also can be upgrade with different options.
SAG ALO
Spinach subtly spiced with fresh herbs and potatoes.
BOMBAY ALO
Potato with Bombay spice.
SAG PANIR
Spinach cooked with cheese in a
medium spice.
CHANA PANIR
Chick peas cooked with cheese in a
medium spice.
VEGETABLE CURRY
Seasonal mixed vegetables, sautéed with onions, garlic and spices.
TARKA DALL
Lentils with a tempering of garlic
and spices in ghee.
MASSALA DALL
Thick rich lentils with a tempering of
garlic and spices in ghee.
AUBERGINE BHAJI
Roasted aubergine sautéed in
onions and aromatic spices.
MOTOR PANIR
Indian cottage cheese and green
peas cooked in a rich avoursome,
tomato and spice sauce
Boiled rice
2.50€
Pilau rice
2.95€
Fried rice
3.95€
Egg fried rice
4.50€
Mushroom rice
4.50€
Vegetable rice
4.50€
Sultan special rice
4.50€
Chunky chips
3.50€
Nan
2.50€
Garlic nan
3.95€
Chesse nan
4.50€
Garlic chesse nan
4.50€
Peshwari nan
4.50€
Kulchi nan
4.50€
Kema nan
4.50€
Poppadom
1.25€
Chutney pickle
3.50€
Mix raitha
3.95€
Curry sauce
5.50€
Chess nan
3.75€
Mixed prawns, Mussels, Calamari and Fish
Nugget and chips
6.50€
Goujons and chips
6.50€
Fish finger and chips
6.50€
Chicken Fillet Burger
6.50€
Chicken korma and rice
8.95€
Chicken curry and rice
8.95€
Tandoori trout
18.95€
Salmon grilled
18.95€
Fish and chips
18.95€
Chicken Goujons and chips
15.95€
Garlic prawn special
15.95€
Purple Corn Tostada
$39
Mixed prawns, Mussels, Calamari and Fish
Our set meal for 2 comes with bottle of house white or Red wine
(Starter)
Vegetable special
(Main course)
Chicken tikka masala And Lamb korai
(Side dish)
Vegetable curry Served with pilau rice and garlic nan
(Dessert)
Regular Tea/ Coffee/ ice cream
Our set meal for 4 comes with bottle of house white or Red wine
(Starter)
Tandoori special And Vegetable special
(Main course)
Chicken korma, Butter chicken, Lamb rogan josh, king prawn jalfrezi
(Side dish)
vegetable curry Served with Two portion pilau rice .
Nan, and Garlic nan
(Dessert)
Regular Tea / Coffee / ice cream